Food allergies affect about 3% of children and 1% of adults and can be caused by many different foods. The body's reaction to those allergies is similar to those of environmental allergies, mainly the body treats that food as an enemy and sent antibodies to fight it. While environmental allergies enter our body through the nose and mouth, and can be avoided or removed, the reaction to the food allergy happens inside the body and that is what makes it much more dangerous.  As the person eats the food he is allergic to, he might feel an itch in his mouth, then when the food is in the stomach he might start vomiting, when the allergens reach and travel trough the blood stream it might cause a drop in blood pressure. The histamines that are released into the blood can attack the ears, and they will itch, the skin and the ...

For many, living with allergy is a way of life. About 36 million American claim to suffer from allergy regardless of the season. It runs in families where parents and children react similarly to certain elements. But what really is an allergy? Allergy is when our body react to harmless intruders, such as pollen, as if it was an enemy. The body produces an antibody which attacks the intruder and binds with him. Our body releases a chemical into the blood stream called Histamine. This substance causes most of the symptoms we call allergy. There are many kinds of allergies; seasonal allergies that are connected to pollen, dander allergy connected to reactions to animals like cats and dogs, food allergies and insect sting allergies. When the symptoms are mild, the allergy goes almost unnoticed. Moderate allergy is when you feel like you have a cold or a flu. Severe allergies ...